ListarLicenciatura en Ingeniería en Agronomía por palabras clave "Camote"
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Evaluación del valor nutricional del ensilaje de residuos de la cosecha de camote (Ipomoea batatas (L)).
(Instituto Tecnológico de Costa Rica, 2015)The present work aimed to evaluate the use of chopped harvest residues of sweet potatoes that are unused commercial and conventionally (foliage and tubers of third grade, i.e. residues) by means of the technique of ...